EN
Our menus
Appetizers
Tuna carpaccio
with beans and red onion
€ 8,00
Grilled octopus
with potatoes and local carrots
€ 9,00
Sauteed mussels
with charry tomatoes
€ 8,00
Pan-fried red mullets
with sweet and sour peppers
€ 9,00
Platter of local culinary specialties
Hum, coppa di Martina franca, vegetables in oil, mozzarella and canestrato foggiano cheese
€ 14,00
Grilled caciocavallo podolico
with honey and crispy coppa di martina franca
€ 8,00
Pasta
Ravioli with sea bream and leeks
sauteed in fresh tomato sauce
€ 10,00
Spaghetti with clams
€ 9,00
Orecchiette with burnt wheat
anchovies, raisins and toasted almonds
€ 9,00
Tagliolini with cattlefish ink
with natural scampi and citrus butter souce
$29
ravioli with braised pork
cream of potatoes, canestrato flakes
€ 10,00
Troccoli
baked tomatoes, stracciatella cheese and crumble of tarallo
€ 8,00
Main course
Mixed Seafood grill
portion for two people
€ 30,00
Fried calamari and prawns
€ 14,00
sea bream fillet rolls
with traditional peppers roll
€ 10,00
Mediterranean baked cod fish
tomatoes, olives, capers….
€ 10,00
Grilled top sirloin
with rocket and canestrato flakes
€ 14,00
mixed grilled meat
apulian bombette, sausage….
€ 15,00
Some courses may contein allergens. The staff will be happy to offer explanations on this matter
